Liam Jones
Founder, Pilla App
Live stream will appear here
Learn how to vet and manage approved suppliers for food safety compliance, plus how Pilla and AI help you build this into your system.
Join Liam Jones, founder of Pilla and a qualified food safety consultant, for a session on approved suppliers.
Understand
Every ingredient, piece of equipment, and service entering your operation must come from suppliers with proper food safety systems in place. This protects both your customers and your business in the event of an incident.
Suppliers should have robust HACCP procedures, appropriate certifications, and the ability to provide traceability documentation. Delivery notes must be retained for all products to ensure full traceability.
Reject substandard deliveries immediately. Never accept products that fail temperature checks, have damaged packaging, or arrive without proper documentation. Record all rejections for your compliance records.
Apply
See how approved suppliers fits into your wider food safety management system in Pilla. We walk through how to build this into your system so that your team has clear processes, accountability, and a documented trail that proves compliance.
Automate
Learn how AI can speed up this process and connect Pilla to your other tools, giving you a much more joined up system across your business.
Bring your questions, we'll be answering them live throughout.