How soon after starting should a new employee complete food hygiene training?

New staff must complete food hygiene training before handling any food. This initial training ensures they understand basic food hygiene practices and can work safely from day one. Even if they have prior experience, they must demonstrate they hold valid certifications before starting.

When hiring through an agency, must workers show their food hygiene certificates before starting?

Agency workers must provide written confirmation of their food hygiene qualifications before handling any food. As a manager, you should verify each worker’s certification to maintain food safety standards for both your business and your customers.

Do part-time staff require the same level of food hygiene certification as full-time staff?

Yes, part-time employees need the same level of food hygiene certification as full-time staff. The certification requirement is based on their role and responsibilities rather than the number of hours worked. For instance, if an employee handles food regularly, they require Level 2 certification, while support roles with minimal food contact may only need Level 1 certification.

How soon after starting does a new employee need to complete food hygiene training?