How can I explain the reporting and accountability structure in a Bar Manager job description?

Date modified: 1st May 2025 | This FAQ page has been written by Pilla Founder, Liam Jones, click to email Liam directly, he reads every email. Or book a demo to see how hospitality businesses use Pilla to create and record job descriptions.
Professional hospitality job roles and responsibilities

When writing a job description for a Bar Manager, it's important to clearly outline who they will report to and how they are accountable within the bar's structure. This helps set clear expectations and supports effective management. Typically, a Bar Manager reports to the owner or the general manager of the establishment.

Common misunderstanding: A Bar Manager only manages the bar staff and has no higher reporting requirements.

While a Bar Manager does manage the bar staff, they also need to report to higher management. This could be the owner, a general manager, or a senior manager. They are responsible not just for direct bar activities but also for contributing to broader business objectives.

Common misunderstanding: The Bar Manager's role is mostly practical and doesn’t require much strategic input.

Although the Bar Manager's role involves practical tasks, it also includes strategic responsibilities like staff training, inventory management, and ensuring customer satisfaction. These tasks require them to report on performance and issues, making their role crucial for the business's success.

Who does the Bar Manager report to in a typical bar setting?

In most bar settings, the Bar Manager reports directly to the General Manager or the bar owner. This structure helps maintain clear lines of communication and accountability, ensuring that the bar operates smoothly and aligns with the overall business goals.

Common misunderstanding: The Bar Manager is the top authority in a bar and does not need to report to anyone.

Even though the Bar Manager holds a significant position, they still need to report to higher management. This ensures that all parts of the business are aligned and that the bar's operations contribute positively to the establishment's overall success.

Common misunderstanding: Bar Managers only need to communicate with their immediate supervisor.

While the Bar Manager primarily reports to their immediate supervisor, they must also communicate effectively with other departments, such as the kitchen and events teams, to ensure a seamless operation and excellent customer service.

Why is it useful to clarify communication channels in the job ad?

Clarifying communication channels in the job ad for a Bar Manager is crucial because it sets clear expectations for the role and helps attract candidates who are comfortable with the level of responsibility and reporting required. It also helps prevent misunderstandings and ensures smooth operations post-hire.

Common misunderstanding: Specifying communication channels in a job ad is unnecessary and can be discussed after hiring.

Waiting until after hiring to discuss communication channels can lead to confusion and inefficiencies. It's better to be upfront about these expectations so candidates understand the role's requirements and the business's communication style.

Common misunderstanding: Communication channels are the same across all bars, so they don’t need to be specified.

Different bars might have different management structures and communication practices. Specifying this in the job ad helps ensure that the Bar Manager will be able to integrate smoothly into the team and align with the existing communication practices.