How should I conduct reference checks for a Restaurant Duty Manager candidate?

Date modified: 17th January 2025 | This FAQ page has been written by Pilla Founder, Liam Jones, click to email Liam directly, he reads every email.

Answer Content

Focus on shift leadership performance, crisis management examples, and guest complaint resolution outcomes whilst verifying operational responsibilities and team management effectiveness. Ask specific questions about leadership presence, decision-making quality, and professional conduct under pressure.

Common misunderstanding: Basic employment verification is enough.

Just confirming someone worked somewhere and their job title doesn't tell you if they were actually good at managing people and solving problems. Duty manager reference checks need much more detail.

Let's say you are a duty manager checking references for a candidate. Don't just ask "Did they work there?" Instead ask: "Can you give me a specific example of how they handled a crisis during a busy service?" Look for concrete examples of leadership, decision-making, and problem-solving under pressure.

Common misunderstanding: All restaurant experience is similar.

Working in different types of restaurants requires different skills. A duty manager from a casual dining chain might struggle in fine dining, and someone from a quiet neighbourhood restaurant might not cope with high-volume operations.

Let's say you are a duty manager calling references about a candidate. Ask detailed questions about their actual working environment: "What was the typical volume during their busiest shifts? How did they handle multiple priorities when understaffed?" Make sure their experience matches the demands of your specific restaurant type.

What questions should I ask Restaurant Duty Manager candidate references?

Inquire about specific shift leadership situations, emergency response capabilities, and guest service recovery examples whilst exploring team relationships and operational reliability. Focus on concrete examples of management performance and professional development.

Common misunderstanding: Standard questions reveal leadership ability.

Asking "Were they a good employee?" won't tell you if someone can actually lead a team through difficult situations. You need specific examples of their management performance.

Let's say you are a duty manager conducting reference checks. Ask targeted questions like: "Describe a specific time when they had to manage a difficult staff member or resolve a serious customer complaint. What exactly did they do, and what was the outcome?" Listen for detailed examples that show real leadership skills, not just general positive comments.

Common misunderstanding: Technical skills matter most.

Knowing how to use restaurant systems and procedures is important, but duty managers also need to build good relationships with their team and be consistently reliable. Reference checks should explore these softer skills.

Let's say you are a duty manager checking references for a management candidate. Ask about team dynamics: "How did other staff members respond to their leadership? Were they respected by the team? Could you rely on them to handle shifts independently?" Look for evidence of trust, respect, and dependability from both management and staff.

How do I verify Restaurant Duty Manager experience and qualifications effectively?

Confirm actual management responsibilities, operational authority levels, and crisis handling experience whilst validating employment dates and position progression. Cross-reference claimed achievements with referee feedback and documented performance.

Common misunderstanding: People always tell the truth about experience.

Candidates sometimes exaggerate their responsibilities or downplay problems in previous roles. Good reference checks help you verify what actually happened and get the full picture.

Let's say you are a duty manager following up on a candidate's claims. Ask specific questions to verify their stories: "They mentioned handling a major equipment failure during service. Can you tell me more about that situation and how they managed it?" Cross-reference their interview answers with what references say to spot any inconsistencies.

Common misunderstanding: Reference calls take too much time.

Skipping thorough reference checks to save time often leads to bad hires that cost much more in the long run. Duty manager positions are too important to rush this step.

Let's say you are a duty manager hiring for a crucial role. Invest time in detailed reference conversations: "Walk me through their typical approach to staff scheduling, handling supplier issues, and managing customer complaints." Spend 15-20 minutes getting comprehensive insights rather than rushing through basic questions. Good reference checks prevent expensive hiring mistakes.

How should I discuss availability during a Restaurant Duty Manager job interview?

Address shift patterns, weekend and evening coverage, and emergency availability whilst clarifying holiday periods and notice requirements.

Read more →
How should I handle Restaurant Duty Manager candidate questions during interviews?

Encourage operational questions about shift patterns, team dynamics, and management responsibilities whilst providing honest answers about challenges and opportunities.

Read more →
How should I evaluate communication skills in a Restaurant Duty Manager job interview?

Test clarity during crisis scenarios, professional tone with challenging situations, and ability to de-escalate guest complaints whilst observing leadership communication with team members.

Read more →
How do I assess cultural fit during a Restaurant Duty Manager job interview?

Evaluate leadership style alignment with your operational culture, guest service philosophy, and team management approach whilst testing adaptability to your venue's standards.

Read more →
How do I make the final decision after Restaurant Duty Manager job interviews?

Use weighted scoring combining shift leadership assessment, operational competency, and cultural fit whilst considering long-term potential and team dynamics.

Read more →
How do I assess essential skills during a Restaurant Duty Manager job interview?

Focus on shift leadership capabilities, operational crisis management, and guest complaint resolution whilst testing calm decision-making under pressure.

Read more →
How should I evaluate experience in a Restaurant Duty Manager job interview?

Focus on shift leadership examples, operational crisis management history, and guest complaint resolution achievements whilst requiring specific scenarios demonstrating authority and control.

Read more →
How do I test Restaurant Duty Manager industry knowledge during interviews?

Assess licensing compliance understanding, health and safety regulations, and operational standards knowledge whilst focusing on practical application over theoretical memorisation.

Read more →
How do I avoid bias during Restaurant Duty Manager job interviews?

Use structured interview formats, standardised assessment criteria, and multiple evaluators whilst focusing on job-relevant competencies and documented examples.

Read more →
How should I set up the interview environment for a Restaurant Duty Manager position?

Create professional settings reflecting operational reality, include restaurant floor observations, and ensure comfortable discussion areas whilst maintaining realistic operational context.

Read more →
How should I follow up after Restaurant Duty Manager job interviews?

Communicate decisions promptly, provide clear timeline updates, and maintain professional contact whilst respecting candidate time investment.

Read more →
What interview questions should I prepare for a Restaurant Duty Manager job interview?

Focus on behavioural questions about shift leadership, guest complaint resolution, and operational crisis management whilst testing calm decision-making under pressure.

Read more →
How should I structure a Restaurant Duty Manager job interview?

Use a full interview structure with leadership assessment, scenario-based questioning, and optional practical tasks whilst focusing on shift control and guest recovery.

Read more →
What legal requirements must I consider during Restaurant Duty Manager job interviews?

Comply with equality legislation, avoid discriminatory questioning, and ensure fair assessment based on job-relevant criteria whilst maintaining consistent interview processes.

Read more →
How do I evaluate Restaurant Duty Manager candidate motivation during interviews?

Assess genuine interest in shift leadership, career progression towards management roles, and commitment to guest service excellence whilst exploring their drive for operational improvement.

Read more →
Should I use multiple interview rounds for a Restaurant Duty Manager position?

Use multi-stage processes for senior or complex duty manager roles whilst implementing phone screening, formal interview, and practical trial progression.

Read more →
How do I prepare for Restaurant Duty Manager onboarding during the interview process?

Discuss operational training timeline, shift leadership development, and team integration plans whilst explaining venue procedures and management expectations.

Read more →
What practical trial should I use for a Restaurant Duty Manager job interview?

Implement shift observation trials with simulated operational challenges and guest complaint scenarios whilst testing real-time decision-making and team leadership.

Read more →
How do I assess problem-solving abilities during a Restaurant Duty Manager job interview?

Use realistic operational scenarios requiring immediate decisions, systematic thinking, and resource prioritisation whilst observing their approach to safety, guest impact, and team coordination.

Read more →
What red flags should I watch for in a Restaurant Duty Manager job interview?

Watch for panic under scenario pressure, blame-focused language about previous teams, and disregard for guest impact during problem-solving whilst identifying inflexibility and poor prioritisation skills.

Read more →
When should I discuss salary during a Restaurant Duty Manager job interview?

Address compensation after assessing competency and cultural fit, typically in final interview stages or upon conditional offer whilst ensuring mutual interest first.

Read more →
How should I score a Restaurant Duty Manager job interview?

Use weighted scoring with shift leadership and incident management (40%), operational problem-solving (30%), and guest service focus (30%) whilst ensuring consistent evaluation across candidates.

Read more →
How do I assess how a Restaurant Duty Manager candidate will work with my existing team?

Observe their interaction style with current staff, communication approach, and leadership presence whilst testing their ability to motivate and coordinate diverse team members.

Read more →
Should I use technology during Restaurant Duty Manager job interviews?

Use technology for initial screening and scheduling whilst prioritising hands-on leadership demonstration over digital assessment.

Read more →